Running a restaurant today is more challenging than ever. With staffing shortages, rising costs, and intense competition, every missed call or delayed order can translate into lost revenue. That’s why forward-thinking restaurants are turning to AI-powered voice solutions like AWER to streamline operations and boost profitability.
Here are five powerful ways AWER helps restaurants drive more revenue:
✅ 1️⃣ Never Miss a Reservation or To-Go Order Again
Customers often call during peak hours — and if their call goes unanswered, they move on. AWER answers every call instantly, capturing every reservation request, to-go order, and inquiry, even when staff are busy assisting in-person guests.
✅ 2️⃣ Streamlines To-Go and Delivery Operations
AWER integrates directly with POS systems like Toast, enabling it to take to-go and delivery orders seamlessly. Customers can place their order through a natural voice conversation, and AWER ensures it’s entered correctly — reducing errors and boosting order volume without tying up hosts or servers.
✅ 3️⃣ Enhances Guest Experience with Fast, Professional Responses
Nobody likes being placed on hold. AWER ensures that every caller is greeted promptly and professionally, with personalized interactions that mirror your brand’s hospitality standards. A great first impression often leads to higher guest satisfaction and repeat business.
✅ 4️⃣ Frees Up Staff to Focus on In-Person Guests
During busy times, answering phones can pull key staff members away from service. By offloading call handling to AWER, restaurants can ensure that their front-of-house teams stay focused on delivering excellent in-person experiences — leading to higher customer satisfaction and bigger tips.
✅ 5️⃣ Operates 24/7, Capturing After-Hours Revenue
Many customers call outside of normal business hours to make reservations or place future orders. With AWER, your restaurant can remain open virtually 24/7, booking tables, handling event inquiries, or capturing catering leads — even while your physical doors are closed.
Why Restaurants Choose AWER
AWER isn’t just another answering service — it’s an intelligent, AI-powered assistant built specifically for hospitality businesses.
By combining voice AI with real-time integrations (like OpenTable and Toast), AWER drives efficiency, improves accuracy, and ensures that no revenue opportunity is left on the table.
Whether you run a single location or a multi-unit operation, AWER can help you:
• Increase order and booking volume
• Reduce staffing costs
• Deliver a premium guest experience
Final Thoughts: The Future of Restaurant Operations is Voice-Driven
The best restaurants don’t just serve great food — they deliver great service at every touchpoint, including the very first phone call.
By adopting AWER’s AI technology, restaurants can modernize operations, delight customers, and ultimately grow their bottom line.
Ready to see how AWER can transform your restaurant’s operations?
